A CSA adventure

I have been writing this blog for over 4 years now. Hard to believe! But I love writing it and it gives me a reason to keep on experimenting with fresh ingredients. I hope you enjoy my recipes!

Monday, July 19, 2021

Eggplant and Heirloom Cherry Tomatoes

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While I miss having a CSA to rely on, I do visit the Farmers Market every chance I get. This past weekend, I got the first of the eggplant...

Sunday, April 18, 2021

Instant Pot Red Wine Short Ribs

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Well, it is official, I am ready for the farmer's market to open again I thawed the last batches of local short ribs and decided to ma...

Sunday, August 9, 2020

Summer Staple - Ratatouille Quiche

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The thing that I love the most about summer is the ability to get all of the ingredients for Ratatouille. It is one of my two favorite dis...

Catching up - Eggplant day!

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I was just reminded by an old friend that there was a reason I started this blog. While I am not subscribed to a CSA this summer, I am mak...

Thursday, April 30, 2020

Farmers Market Unstuffed Cabbage Roll Casserole

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My colleague gave me a heads-up about being able to pick up a box of goods from a local farmers market. I decided it was worth a 45 minute ...

Wednesday, August 15, 2018

Sweet Corn & Chorizo

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It has been SO long since I have blogged here. I am not really sure why, other than the fact that my life has been in such a flux for the p...

Wednesday, August 24, 2016

Mini-Quiches Lorraine

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I promised that I would post the recipe for the mini quiches from Home Chef from a couple weeks ago and because of travel and then the begin...

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About Me

Betsy Pierce: I am a postdoctoral fellow working on lung dysfunction following bone marrow transplant. I have had a full life: music, accounting and now science. I am very interested in conservation and sustainablility and I LOVE to cook. This blog combined those interests.

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