I am excited to say that I will be participating in a winter CSA program. For anyone who doesn't know, CSA stands for Community Supported Agriculture. It is an opportunity to support local farmers and merchants and encourage sustainable practices. A friend introduced me to an organization called Fresh Fork Market last summer. I looked at the program then, but just didn't see how I could incorporate it into my life. A lot of things have changed since then and I will be living on my own again starting in January, so actually, I decided that it would be a perfect way to get fresh groceries through the winter.
The program actually started a week before I actually joined, so I had the benefit of knowing what was included in the first week's package. And it looked interesting and fun, so I joined. This week will be my first package pickup. They send an email at the beginning of the week of pickup letting you know what to expect in the package. And I have to say, I am intrigued and excited about what I am getting. I can't wait to plan menus using the items included and will post recipes as I make them.
Here is what I will get my first week:
- 1 whole pasture raised chicken, approx 5 lbs
- 1 8-oz piece of raw milk gouda from Mayfield Road Creamery
- 1 lb pumpkin sage linguini
- 1 lb nitrate free thick sliced bacon
- 1 head green cauliflower
- 1 bunch red beets with tops
- 2 green bell peppers
- 2 lbs fingerling potatoes
- Quarter peck Goldrush apples
- 2 lbs roma tomatoes
- 1 stalk brussel sprouts
My head is spinning with all the possibilities (including fresh borscht for my husband!). Stay tuned for how it unravels!
No comments:
Post a Comment